Smoked Sweet Chili Jerk Oxtail Pizza
This unique pizza combines tender oxtail, sweet chili sauce, and jerk seasoning for a flavorful weeknight dinner that's quick and easy to make.
Ingredients
Pizza Base Ingredients
- 2 cups pizza dough Store-bought or homemade
- 1 lb oxtail The star of the show! Tender and flavorful.
- 1/2 cup sweet chili sauce Adds sweetness and depth of flavor.
- 2 tbsp jerk seasoning Use your favorite brand or make your own.
- 1 cup mozzarella cheese, shredded Classic and gooey.
- 1/2 medium red onion, thinly sliced For crunch and flavor.
- 1/4 cup cilantro, chopped For garnish.
- Olive oil For brushing the crust.
- Salt and pepper To taste.
Instructions
Preparation
- Preheat your oven to 475°F (245°C).
- On a floured surface, roll out your pizza dough to desired thickness.
- Brush the dough with olive oil, coating it evenly. Season with salt and pepper.
- In a bowl, mix shredded oxtail with sweet chili sauce and jerk seasoning.
- Spread the oxtail mixture evenly over the pizza dough.
- Sprinkle shredded mozzarella cheese generously on top.
- Add thinly sliced red onion over the cheese.
Baking
- Bake in the preheated oven for about 12-15 minutes until the crust is golden and the cheese is bubbly.
- Remove from oven and garnish with chopped cilantro.
- Slice and serve hot.
Notes
Make sure your oxtail is well-cooked prior to shredding. You can use different cheeses or add toppings like bell peppers or jalapeños to customize your pizza.
Nutrition
Serving: 1gCalories: 380kcalCarbohydrates: 38gProtein: 22gFat: 18gSaturated Fat: 8gSodium: 600mgFiber: 2gSugar: 5g
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