Rainbow Sherbet Punch
A vibrant and creamy punch combining scoops of colorful rainbow sherbet with chilled fruit juices and fizzy lemon-lime soda. Perfect for parties, baby showers, or any festive occasion!
Ingredients
- 1 quart rainbow sherbet (about 4 scoops each of orange, lime, raspberry)
- 1 liter lemon-lime soda, chilled
- 2 cups pineapple juice, chilled
- 1 cup orange juice, chilled
- to taste maraschino cherries for garnish
- to taste citrus slices (orange, lemon, lime) for garnish
- to taste fresh mint leaves for garnish
Instructions
- Place scoops of rainbow sherbet in a large punch bowl, arranging by color if desired.
- Pour pineapple juice and orange juice slowly over the sherbet scoops.
- Drizzle the chilled lemon-lime soda gently on top to preserve the sherbet's shape and create fizz.
- Allow the punch to sit for a few minutes so flavors meld and sherbet softens slightly.
- Garnish with maraschino cherries, citrus slices, and fresh mint leaves.
- Serve immediately with a ladle and punch cups, scooping sherbet along with the punch.
- Refill gently with more soda or juice as punch level lowers to maintain fizz and sherbet topping.
Nutrition
Serving: 1peopleCalories: 150kcalCarbohydrates: 34gProtein: 1gFat: 1gSaturated Fat: 0.5gSodium: 15mgSugar: 28g
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