Pizza Hut Cheese Sticks
A quick and easy recipe for cheesy, garlicky pizza sticks that are perfect for family nights and casual get-togethers.
Ingredients
Dough & Toppings
- 1 pound Pizza dough Use fresh or store-bought.
- 1 cup Mozzarella cheese Fresh mozzarella is great if available.
- 1/2 cup Parmesan cheese Grated, for a salty bite.
- 2 tablespoons Butter Melted, to brush on the dough.
- 1 teaspoon Garlic powder Use sparingly to avoid overpowering the flavor.
- 1 teaspoon Italian seasoning For added herb flavor.
- 1 pinch Salt To enhance the flavors.
Instructions
Preparation
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface into a rectangle.
- Melt the butter and brush it generously over the rolled dough.
- Sprinkle garlic powder, Italian seasoning, and salt on top.
- Layer the mozzarella cheese on top of the seasoned dough.
- Sprinkle the grated Parmesan cheese evenly over the mozzarella.
Baking
- Bake in the preheated oven for 12-15 minutes until the cheese is bubbly and golden.
- Let it cool slightly before slicing into sticks.
- Serve hot, optionally with marinara sauce for dipping.
Notes
For a crispier crust, consider pre-baking the dough for a few minutes before adding the toppings. Allow the cheese to rest for a minute to avoid burns.
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 28gProtein: 10gFat: 12gSaturated Fat: 7gSodium: 450mgFiber: 1gSugar: 1g
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