Ooey-Gooey Cheesy Garlic Chicken Wraps
Crispy wraps filled with cheesy goodness, flavorful chicken, and vibrant veggies, perfect for quick weeknight dinners.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded Use rotisserie chicken to save time or any leftover chicken.
- 1 cup shredded cheese (cheddar or mozzarella) Sharp cheddar adds extra flavor; feel free to use any available cheese.
- 4 large tortillas or wraps Whole wheat is a healthier option, but regular tortillas work too.
- 2 tablespoons garlic, minced Add more if desired.
- 1 tablespoon olive oil Used for sautéing.
- 1 cup mixed vegetables (bell peppers, onions, etc.) A chance to add various vegetables for extra nutrition.
- to taste salt and pepper Essential for flavor.
Instructions
Preparation
- In a skillet over medium heat, add olive oil. Once hot, toss in minced garlic and sauté until fragrant, about 1 minute.
- Add shredded chicken and mixed vegetables, seasoning with salt and pepper. Cook for 5-7 minutes until everything is heated through.
- Lay out tortillas on a clean surface. Optionally, warm the tortillas in the microwave for 10 seconds.
- Divide the heated chicken mixture evenly among the tortillas, sprinkling cheese generously on top.
- Roll each tortilla tightly, seam-side down in the skillet.
- Cook on medium-high heat for 2-3 minutes per side until golden and crispy.
- Slice in half and serve warm, optionally with hot sauce or guacamole.
Notes
Don’t overstuff the wraps; use good quality cheese and tortillas for best results.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 4gSodium: 600mgFiber: 2gSugar: 1g
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