Lemon Oatmeal No-Bake Cookies
These Lemon Oatmeal No-Bake Cookies are a delightful mix of crunch and chew, with a zesty kick that lifts your spirits, making them the perfect healthy comfort food.
Ingredients
Main Ingredients
- 1 cup rolled oats The star of our show! Provides texture and fiber.
- 1/2 cup peanut butter Use any style; creamy, crunchy, or natural.
- 1/4 cup honey Use real liquid honey for sweetness.
- 1/4 cup lemon juice Use fresh lemon juice for the best results.
- 1 unit zest of lemon Adds concentrated lemon flavor.
- 1/2 teaspoon vanilla extract Adds warmth to the flavors.
- pinch unit salt Enhances flavors, be mindful not to overdo it.
Instructions
Preparation
- In a large mixing bowl, combine rolled oats and peanut butter.
- Drizzle in honey and lemon juice, mixing until it starts to clump.
- Add lemon zest and vanilla extract, stirring until incorporated.
- Toss in a pinch of salt and mix.
- Scoop spoonfuls onto a parchment-lined baking sheet and flatten slightly.
- Refrigerate for about 30 minutes to firm up.
Notes
For best results, use room temperature ingredients. You can customize with chocolate chips or nut-free alternatives.
Nutrition
Serving: 1gCalories: 120kcalCarbohydrates: 15gProtein: 4gFat: 6gSaturated Fat: 1gFiber: 2gSugar: 6g
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