Frankenstein Halloween Rice Krispie Treats
A fun, no-bake Halloween treat, these Frankenstein Rice Krispie treats combine the classic crunchy texture of Rice Krispies with gooey marshmallows, coated in vibrant green and black candy melts.
Ingredients
Main Ingredients
- 6 cups Rice Krispie cereal The backbone of our treats, providing that iconic crunch and texture.
- 1 bag (10 oz) mini marshmallows Sweet, gooey, and sticky—the heart of this dessert!
- 4 tbsp unsalted butter To meld everything fabulously and add a touch of richness.
- 10 oz green candy melts To create that signature Frankenstein hue.
- 3 oz black candy melts For the spooky dimension and the stitches.
- 6 pieces royal icing eyes To decorate the treats.
- 1 cup black jimmies sprinkles To add texture and fun!
Instructions
Preparation
- Grease a 9" x 13" casserole dish with butter.
- Melt 4 tablespoons of unsalted butter in a large pot over low-medium heat.
- Add the 10 oz bag of mini marshmallows and stir continuously until smooth.
- Gently fold in 6 cups of Rice Krispie cereal until well combined.
- Press the mixture firmly into the prepared casserole dish and smooth the top.
- Allow to cool and set for about 30 minutes.
- Carefully remove the cooled Rice Krispie treat from the dish and cut it into rectangles.
Decorating
- Melt the green candy melts in a heat-safe bowl set over simmering water until silky smooth.
- Dip the top of each Rice Krispie treat into the melted green candy melts.
- Roll the treats in black jimmies sprinkles.
- Top each treat with royal icing eyes.
- Melt the black candy melts and use a piping bag to add stitches to each treat.
- Allow to set completely before serving.
Notes
Opt for high-quality ingredients for better taste. Grease the casserole dish well to avoid sticky disasters. Feel free to get creative with toppings like gummy worms or crushed candies.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 21gProtein: 1gFat: 6gSaturated Fat: 4gSodium: 60mgSugar: 11g
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