Cheeseburger French Fry Casserole
This comforting casserole combines the flavors of a cheeseburger with crispy French fries, making it a perfect weeknight dinner option that's both easy and satisfying.
Ingredients
Meat and Vegetables
- 1 lb ground beef Choose good quality meat for rich flavor.
- 1 cup chopped onions Sweet and caramelized for depth of flavor.
Casserole Components
- 2 cups frozen French fries Choose your favorite brand or style.
- 2 cups shredded cheddar cheese More cheese = more happiness.
- 1 cup beef broth Keeps the casserole moist.
- 1 tablespoon ketchup Adds a touch of sweetness.
- 1 tablespoon mustard For a tangy twist.
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef and chopped onions until beef is browned. Drain any excess fat.
- Stir in ketchup, mustard, salt, and pepper.
Layering and Baking
- In a large baking dish, layer half of the French fries, then the beef mixture, followed by half of the shredded cheese.
- Repeat the layers and top with remaining cheese.
- Pour the beef broth evenly over the casserole.
- Bake for 30-35 minutes until bubbly and golden.
Cooling
- Let the casserole cool for a few minutes before serving.
Notes
For a twist, add diced bell peppers or mushrooms. Spray the dish with cooking spray before layering. Let it rest after baking for the best flavors.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 3gSugar: 2g
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