Blackberry Limeade
This refreshing blackberry limeade combines homemade blackberry syrup with fresh lime juice for a perfectly balanced, tangy, and sweet drink. Ideal for hot summer days, gatherings, or a healthy, flavorful refreshment.
Ingredients
- 2 cups fresh or frozen blackberries
- 1 cup granulated sugar
- 4 cups water
- 1 cup freshly squeezed lime juice
- ice as needed ice cubes
- to taste sparkling water or ginger ale (optional)
- for garnish fresh mint leaves and lime slices (optional)
Instructions
- In a saucepan, combine blackberries, sugar, and 2 cups of water. Bring to a boil, then reduce heat and simmer for 5 minutes, mashing the berries gently as they soften.
- Remove from heat and let the mixture steep for 15–30 minutes to deepen the flavor.
- Strain the syrup through a fine mesh sieve into a pitcher, pressing to extract as much juice as possible. Discard solids.
- Add freshly squeezed lime juice to the syrup and stir well.
- Add the remaining 2 cups of cold water and stir to combine. Adjust sweetness or tartness to taste by adding more water or sugar if desired.
- Refrigerate until chilled. When ready to serve, pour over ice cubes and top with sparkling water or ginger ale if using.
- Garnish with fresh mint leaves and lime slices for a beautiful presentation.
Nutrition
Serving: 1peopleCalories: 120kcalCarbohydrates: 28gSodium: 5mgFiber: 1gSugar: 25g
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