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Recipe 0859ac9909

Banana Pudding Tiramisu

This easy banana pudding tiramisu combines delightful layers of classic tiramisu with the comforting flavors of banana pudding, creating a no-bake dessert that is both nostalgic and innovative.
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Prep Time 30 minutes
Total Time 4 hours
Course Dessert
Cuisine American
Servings 8 servings
Calories 350 kcal

Ingredients
  

For the Banana Cream

  • 1 package 225 g mascarpone cheese, softened Essential for the creamy layer.
  • 1 block 225 g cream cheese, softened Adds a delightful tanginess.
  • 1 can 400 g condensed milk Provides sweetness and creaminess.
  • 1 package 96 g instant banana pudding mix Brings the banana flavor forward.
  • 1.5 cups cold milk Regular whole milk is best.

For the Whipped Cream

  • 1.5 cups heavy cream The thicker, the better for whipping.
  • 2 teaspoons vanilla extract Enhances the flavors.

For Assembly

  • 1.5 cups chilled coffee or espresso A strong brew enhances tiramisu flavor.
  • 1 package ladyfinger biscuits (approximately 24 pieces) Foundation of the dessert.
  • 3-4 ripe bananas, sliced Super ripe bananas add natural sweetness.
  • Cocoa powder or crushed vanilla cookies For garnishing.

Instructions
 

Preparation of the Banana Cream

  • In a bowl, beat the softened cream cheese and mascarpone until smooth.
  • Slowly add the condensed milk, followed by the instant banana pudding mix.
  • Add in the cold milk and beat until thick and creamy.

Whipping the Cream

  • In a separate bowl, whip the heavy cream with vanilla extract until soft peaks form.
  • Gently fold the whipped cream into the banana mixture.

Assembling the Tiramisu

  • Quickly dip each ladyfinger into the chilled coffee and arrange them in a 9x9 inch dish.
  • Spread half of the banana cream mixture over the ladyfingers.
  • Layer with banana slices, followed by another layer of dipped ladyfingers and the remaining banana cream.
  • Top with additional banana slices.

Chill and Serve

  • Cover the dish and refrigerate for at least 4 hours, or overnight.
  • Before serving, sprinkle cocoa powder or crushed vanilla cookies on top.

Notes

Over-soaking the ladyfingers can lead to a mushy dessert. Ensure all ingredients are at room temperature before starting, and let the dish chill for maximum flavor melding.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 45gProtein: 6gFat: 17gSaturated Fat: 10gSodium: 150mgFiber: 1gSugar: 20g
Keyword Banana Pudding, Comfort Food, Easy Recipes, no-bake dessert, Tiramisu
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